SIGNATURE COCKTAILS & SMALL BITES
Hidden beneath Melbourne’s CBD, Curious offers a focused menu of curated cocktails and flavour-driven small plates. Thoughtful drinks and well-balanced bites come together in an intimate underground setting, designed for discovering something a little different each visit.
COCKTAIL MENU
Rum, Cointreau, Pineapple, Orange, Passionfruit
Beefeater Gin, Shiraz Gin, Tomato, Campari, Martini Rosso, Umeshu
Crysanthemum Gin, Absolut Vodka, Iced wine, Dom Benedictine, Clarified Lemon
St Remy, Lemon Marmalade, Chamomile, Demerara, Mead, Chandon Brut
Caramel Vodka, Passionfruit, Lemon Myrtle Verjus, Orange, Passionfruit & Turmeric Kombucha, Prosecco
Brown Butter, Whisky, Tonka Bean Maple Syrup, Walnut Bitters, Chocolate Bitters, Quince Liqueur
Altos Plata, Italicus, Clarified Lime, Agave, Celery, Capsicum, Bitters
Shiso Vodka, Cointreau, Sake, Acidified & Clarified Orange Juice, Rose Water, Cold Brewed Sencha
Bacardi 8, Crème de Cacao, Cream, Spiced White Chocolate Milk
Dutch Rules Gin, Mandarin Verjus, Willie Smith's Pommeau, Jasmine, Agave, Apple
Lyres Italian Spritz, Mandarin Juice, Jasmine, Non-Alc
Sparkling Wine
Watermelon, Rosella & Cinnamon Tea, Clarified Lemon, Brunswick Aces, Demerara
SNACKS
Finger Lime and Shallot Mignonette | GF, DF, NF (A)
Served with Aromatic Marinade & Focaccia | VG, DF, NF
Soy Marinade, Puffed Wild Rice | DF, NF
Cumin, Tajin, Lime | VG, GF, DF, NF
Bay of Fires Cheddar, Six Farms Brie | V, NF
Prosciutto, Mortadella, Salami | DF, NF
Bay of Fires Cheddar, Six Farms Brie, Prosciutto, Mortadella, Salami | NF
American Cheese, Mustard Mayo, Pickles | NF
Rosemary Salt and Aioli | VG, GF, DF, NF